The Grim Reaper of Plant Life (aka me)

Plants hate me. They haven’t always hated me. But they sure do now. As Jerry Seinfeld said, “I have no plants in my house. They won’t live for me. Some of them don’t even wait to die, they commit suicide.”

Image from Readbeach

I always loved the idea of gardening. I have this image in my head of an older English woman in a shabby cardigan sweater over baggy tweeds and Wellington boots (wellies), puttering all day in her beautiful English garden. She has a dog, maybe a scrappy terrier, following her around. She’s a little eccentric, but happy and loves her garden. She studies seed catalogs, plans the garden to have something blooming all year. There’s a separate kitchen garden for the vegetables and herbs. She takes breaks for tea and biscuits. I’d love to be her. Alas, I will never be her.

I subscribed to Sunset magazine for tips and inspiration. I bought the Sunset Western Garden Book. I took classes at a community college. I bought my own wellies.

I imagined a cottage garden like this, which Better Homes and Gardens says I can have in 6 steps. (Those 6 steps probably involve a LOT of work and heartache.)

How to Create an Easy Cottage Garden, from Better Homes and Gardens

When I still thought I might have children, I imagined endearing little imps puttering in the garden with their miniature garden tools, picking out their own seed packets for their own dear garden plots.

I tried. I had some success, some failure, but working full time made any of it hard. Watering and weeding became burdens and obligations. But the wellies were cool. Even Diana wore wellies.

According to Veranda, “It was Marilyn Monroe who said, ‘Give a girl the right shoes and she can conquer the world.’ Well, give a girl a pair of rubber Wellies and she can at least tame her own garden, right?” Wrong. 

My mother dabbled in gardening when we lived in Atlanta. She had houseplants, and flower beds, and we’d go to the nursery and get annual bedding plants every year. It was something she did in her spare time, which I honestly don’t know how she had any, as a single working mom with 4 kids. My grandmother had a gorgeous garden, but she also had a gardener. My California grandparents in San Diego landscaped with rocks. The first time we visited from green, humid suburban Atlanta, it was a shock, the dry air and lack of greenery. But now I get it, I really do.

Not my grandparents actual garden, but similar. Image from Glendora Gardens.

Then my mother remarried and in 1973, after a year in Sacramento (reasonably green and nice gardens), we moved to Nevada. Small town high desert Nevada. To a new house out in the area of Gardnerville called The Ranchos, which at the time was mostly newly built cookie-cutter tract houses. We had zero anything planted around the house. And no fence. And miles of what seemed to be empty desert around us. The high winds would blow tumbleweeds past now and then. A company came and sprayed some green foamy stuff in the front and back, which somehow eventually became sad, struggling grass. Missing Georgia, Mom planted azalea hedges and we started digging soil into flower beds.

Like this, only in the 1970s, with less garage and driveway.

Here we have arrived to the summer of Despicable Me, with my mother’s second husband Van as Felonious Gru and me and my siblings as the Minions. Only it’s the evil Gru, maybe even more evil than intended. and the Minions are downtrodden and weary and bored.

Somewhere Gru, I mean Van, picked up a copy of The Foxfire Book. Mom and Van were not hippies, believe me. Maybe Van had visions of self-sufficiency and survivalism, only the kind where he got to go hang out in bars and go to liquor stores for booze and cigarettes.

The cover alone scares the living daylights out of me.

He decided we had to have an enormous vegetable garden. “We” meaning, he would sit and drink beer and watch while the 3 of us Minions did all the work. Mom’s job was to preserve the imagined bounty. He bought her a canner and canning jars. Yippee.

We would much rather have been inside watching game shows and soap operas. (Youngsters, there was no internet, no cell phones, no cable tv, no movie streaming, just 3 channels that came in badly and required a rabbit ear antenna and aluminum foil.)

But we were drafted. Boards were placed to form 2 huge side by side rectangles probably extending beyond the back property line, but who cared? It was scrubby desert. Soil was brought in in a truck. (Remember, this is desert scrubland.) We were taught to hoe straight planting rows with 2 rocks and a string, irrigation channels running between. Many seeds were planted. Hoses were extended and bubbler attachments placed to gently stream the water down the irrigation channels. Except someone had to be there moving the bubblers around from row to row, after remembering to turn the water on before and off after. Done, right? Wrong.

Gru decided we should hide the board walls with desert rock. A wheelbarrow appeared. We were issued work gloves and sent out into the scrub back behind the housing tract to gather rocks. Barrow after barrow. And then we stacked them just so, all neat and tidy and rocks staying put without mortar, around all sides of those giant rectangles. It was a work of art. Rock wall building is probably a good skill to have if you live in 18th century anywhere. But it’s not done much for me in the late 20th and early 21st centuries.

Dry stack walls

When we weren’t hauling and stacking rock, of course we had to weed and water. Have I mentioned that it gets hot in the desert? Okay, we were white middle-class teenagers in the mid-1970s, but if you asked us, we were prison labor. If social media had existed then, we would have blasted Facebook and Twitter with our sad plight.

Vegetables grew. Weeds flourished. We complained to deaf ears. Mention vegetable garden to my sister Ellen or my brother Steve to this day, and they look anxious and ready to flee. Is there a phobia of vegetable gardening? If not, there is probably at least a fear of tomato hornworms. These alien creatures infested our tomatoes, and Steve was tasked with search and destroy. It was a gross, grim green-splattered nightmare. Let’s just say, he took out his teenage anger and frustration on those tomato hornworms.

Mom and Van decided they deserved a reward for all of the hard work they’d supervised, and took off camping to Canada, leaving us alone with the garden and the television. We ignored the garden as much as possible, caught up on the soaps and $10,000 Pyramid. That’s not a typo. It was $10,000 in the 1970s. Here’s a classic clip from 1975, when William Shatner played the game solo. I remember watching this and laughing so hard.

We developed a method of flooding each half of the garden overnight. As the youngest, smallest, and least likely to stand up for myself, I was sent out to pull the worst of the weeds before the return of Gru and Mom.

Of course, we had been eating a lot of the many vegetables that came from the garden. I learned how to make homemade mayonnaise in the blender. It’s delicious on a homegrown tomato. But there were so many vegetables! Like many novice gardeners, we planted numerous zucchini plants. We’ve all been subjected to the neighbor trying to get rid of car-sized zucchini. That was us.

Ellen got to leave us to go back to college. My brother, being a boy in a patriarchal household, didn’t have to help with the preserving part. Plus once school started, he had basketball practice, blah blah blah. So I became my mother’s sole Minion, helping can, pickle, freeze, and dry as much as we could manage. It was a lot. And it was hot. And we only had so much shelf and freezer space.

Aprom from Etsy shop DenimCottonQuilts

By the next summer we had moved to a different house, same desert tract development but brand new with no plantings, again. My brother had left home by then, and Ellen didn’t come back much for summers after that. Van’s evil gardening plans became smaller and less ambitious, and we never had that same hard work or bounty. Mom still canned and pickled, but from flats of produce bought at farm stands.

Now in the era of shelter in place and COVID, I would appreciate some of that bounty. We have a freezer in the garage, and a shelf area in the garage designated as pantry overflow (or the larder, as I like to call it). In my adult life, I’ve tried to have gardens (flowers, not vegetables). I’ve tried to be a houseplant person. It just never quite fit me. But this summer I started out determined! I have time! Let’s grow food!

One of my favorite “Brit coms” is the delightful 1970s Good Neighbors (original title, The Good Life, not sure why the change for American audiences), in which Tom and Barbara Good decide to become self-sufficient, turning their suburban garden into a farm, much to the consternation of uptight neighbors Jerry and Margo. Like The Foxfire Book, only British and funny instead of a precursor to a Stephen King story. Hijinks ensue. It’s quite a charming show. Watch it. Note the wellies.

We put in a little greenhouse. I went online and spent a small fortune on seeds and plants. We had soil delivered, and containers suitable for vegetable gardening. I got a potting bench. (Maybe it’s just the gardening tools and ccessories that I want.) We put up a teepee for the pole beans.

We are farmers!

There were 2 things we didn’t plan for. One, I am not a gifted gardener. Two, varmints. Other than the tomato hornworms in Nevada, we didn’t have trouble with critters munching on the veggies. No Peter Rabbit in Mr. MacGregor’s garden. But here we have deer, raccoons, birds of all kinds, rats, squirrels, mice, ogres and gremlins…

The broccoli was destroyed, totally chomped down to the roots. Little newly emerged Brussels sprouts were mowed down. Pea seeds were dug up and consumed before they even sprouted. Lettuce disappeared, I replanted, it disappeared again. I can’t even grow zucchini. ANYONE can grow zucchini. Mine, the few blossoms fell off and the plants are fading away.

Sad zucchini plant.
Broccoli corpse.

We bought fine netting, maybe a little too late, but are trying that out as we optimistically jump back in to plant a cool weather garden, with spinach and cauliflower and such. In the meantime, we managed a couple of harvests of purple pole beans. Some mustard greens and arugula. We have plucked one, yes one, tomato from the 6 plants we thought would have us in tomatoes all summer. Most expensive tomato ever. But it was tasty!

Precious fruit.
Tomato slicing ceremony.

And there is a teeny, tiny purple pepper that I will guard with my life before I let a critter eat it!

Please, little pepper, grow into a big pepper.

I love animals, and they shouldn’t go hungry. Especially as we humans have destroyed all of their habitats and caused climate change and we kind of owe them. But why MY garden? I feel like I am turning into Yosemite Sam, out to get some varmints.

But that’s not who I am either. So if the critters and varmints really want to eat my sad plants, and are willing to negotiate the few obstacles I have put in their way, who am I to argue. Maybe they have little baby varmints they need to feed. I won’t turn away a hungry mother.

And I can always order groceries delivered to my door. I might not be able to grow vegetables, but I do a pretty good job of cooking them.

If you are a talented gardener, congratulations, and what’s your secret? If you are like me, well, I don’t know if there is hope for us or not. But at least we can sleep well knowing that there are amazing farmers out there making sure we have food to eat. They are heroes.

Peace and hugs. Now, I have to go look up if there are any non-lethal ways to discourage pests in The Foxfire Book.

Crafting My Way through Crises

It’s been a long time, friends. I haven’t felt motivated to write in months. Doing nothing is exhausting, draining all energy and leaving me sitting here at home watching time slip away. I’ve been at home, sheltering in place from the coronavirus pandemic, since mid-March. I was able to work from home for a while, but when those opportunities ceased, I resigned from my job rather than risk going back to work. I am incredibly fortunate that I have that flexibilty and I do not take it for granted. It was something Bob and I sat down and thought long and hard about, and I think it was the right decision.

I intitally thought I’d get so much done around this house, organizing and cleaning and whipping everything into shape. Nah. Hasn’t happened. I am glad to know it isn’t just me though. Natalie Morris, writing for Metro in the UK, posted about why lockdown is so tiring. There are physical reasons for it:

Dr Diana Gall, from Doctor 4 U, says it’s normal to notice your energy levels flagging when you’re not doing anything.

She says it can become a bit of a cycle. The less you do, the more tired you feel, so the less you do.

‘When you’re lacking any sort of physical activity, and your body spends most of its time in the same position, whether that be sitting or lying down for long periods of time, its ability to take in oxygen decreases and you will notice a huge drop in energy levels and motivation,’ Dr Diana explains.

‘The reason you feel tired, lethargic and lazy after doing nothing is simply because you’re allowing your body to feel that way as it is tired from the lack of stimulation and movement that it is used to.’

She says that if you aren’t keeping active, less oxygen will be getting to the blood which will increase the feeling of tiredness, which could also leave you feeling sluggish and irritable. Not great if you’re trying to keep the peace with your lockdown buddies.

Foster kitten Storm demonstrates exhaustion.

I was doing things, like making masks for my neighborhood back when it was so hard to find them.

Masks, a must-have accessory.

We are still fostering cats and kittens. I’ve been reading. A lot. But nothing that really requires much getting off of my butt.

Lockdown buddies and sisters, foster kittens Mouse and Minnie.
Books I’ve read during quarantine on the left, Bob on the right. This doesn’t include the many audiobooks I listen to while crafting.

The basic answer: get active, and your energy will increase. The more you move, the better you’ll feel. I tried that. We pulled the trusty old treadmill out from behind the piles of stuff in the garage, and I set myself a goal to walk briskly every day. At first I was going for about 30 minutes, or the length of the show I was then watching on Netflix. (The Chef’s Line is a great cooking competition from Australia; highly recommended.)

Hosts/judges of The Chef’s Line. I love them all!

After I finished the only season of The Chef’s Line available on Netflix, I moved on to The Marvelous Mrs. Maisel. What took me so long? I love this show!

If I had realized sooner that it’s from one of my favorite creative teams, Amy Sherman-Palladino and Dan Palladino, I would’ve been on board at the beginning. They are the team behind one of my favorite shows of all time, Gilmore Girls, and the short-lived-but-I-loved-it Bunheads.

I will never get tired of Gilmore Girls. Ever.
I wish more people had watched this charming show.

Another plus to Mrs. Maisel? Tony Shalhoub, star of another one of my all-time favorite shows, Monk.

Mr. Monk, you are my hero.

Tony Shalhoub plays Abe Weissman, Midge Maisel’s quirky and annoying yet lovable father.

Longer shows got me walking more, until I was doing at least 3 miles every day. I even lost 5 pounds (that I had gained earlier in the pandemic, thanks to a combination of being lazy and one of my other pandemic hobbies, cooking.)

And then California went up in flames. Again. If you doubt the reality of climate change, come to California. But bring a mask, not just for the pandemic but because breathing the air here is a bad idea idea right now. You can see, taste, and feel the air; it has texture. That is not a good thing.

That’s smoke; normally we can see out over Oakland.

So we stay indoors, whereas one of the things we did enjoy earlier while sheltering in place was our backyard, playing as novice gardeners and prettying up our little sanctuary space. We put up a little greenhouse, ordered vegetable seeds and starts, and optimistically puttered in our garden.

Grow little plants!

The garden has looked so pretty (until the heat and smoke and drought and…) that we got married out there! Virtual weddings are a thing now.

The altar in the backyard.
Bride and groom!
I even made a vegan wedding cake!

We jumped on the bread baking bandwagon. Thus the 5 pounds. Which I cannot afford. I already have a pretty significant amount to lose without bread weight! But it’s been delicious.

Bob bakes, and grows a Covid beard.

Finally getting to the title (I didn’t forget), Crafting My Way through Crises, I have been spending most of my time drawing, painting, and crafting. Nero might or might not have fiddled while Rome burned, but I am making art until I have to round up the animals to evacuate, if that becomes necessary.

Many organizations and artists have figured out using Zoom and other virtual meeting platforms to hold classes.

Zoom class in progress.
The results.

I subscribed for a while to The Crafter’s Box, and have many kits to work with, trying new things, like wood burning and paper quilling. Some didn’t go as planned, others were delightful surprises.

Basketry project gone awry.
Wood burning. Not too bad for a first try,
Paper quilling, a quiet, meditative craft.
Animals in colored pencil.

I even painted a mural on the storage closet doors out on our back deck.

Artist at work.

A group of dear friends started a collage group, where we send each other kits and post the results on Instagram. A lot of people are doing this; check out #collagein20 if you are interested in seeing more. Start your own group!

One of my collages for #collagein20

Now that I am not working, I have to budget carefully, but due to my acquisitive nature, I have art and craft supplies stockpiled to last me a while. And since exercise requires breathing and the air is chunky, I am back to sitting on my butt, making stuff. Miniature books. Mosaics. Who knows what else I might try!

Mosaic tray I am working on.
Sashiko embroidered pillow I made while watching the Democratic National Convention.
Miniature book.

One of the organization projects on my list has been my room that I don’t know what to call. Studio sounds like bragging. Office makes it sound serious. “My room” sounds like my teenage bedroom from the 1970s. I haven’t done much organizing, but I’ve done a lot of playing!

Here we are nearing the end of August. Our cars are ready if we need to evacuate from the fires. I’m still not sure how evacuation during a pandemic is supposed to work. Hopefully, I won’t find out first hand. In the meantime, I will be here fiddling, I mean crafting, while everything around me burns.

Peace and hugs. Stay safe.

And PLEASE, vote in the November election. Our country, our future, our lives depend on it.

Vote 2020 presidential election buttons; Creator: JasonDoiy | Credit: Getty Images/iStockphoto

The Gold Trail Motor Lodge (Little Shit in Gold Country)

Taking a break from scholarly work (I take an amazing number of breaks from it; gotta work on that), I decided to revisit my memoir-in-progress, the Little Shit Chronicles. This episode takes place nearer to the end of the cross-country trip; we were actually pretty close to our destination of Sacramento, but for reasons I’ve never known (and can only imagine as being not good), we spent some long, boring days at the Gold Trail Motor Lodge on Highway 50 in California. It’s only 37.9 miles from the house we were to be moving into. That’s not a typo, either. It’s 37.9 miles.

Screen Shot 2017-09-12 at 4.33.36 PM

The Gold Trail Motor Lodge still exists, and still looks just the same. JUST THE SAME. The Mother Lode Motel is real and still exists, too. In fact, you have to check in at the Mother Lode to stay at the Gold Trail.

Highway 50 is very much busier than it was 45 years ago, and the town of Placerville is a bit more bustling.

gold-trail-motor-lodge
The Gold Trail Motor Lodge, Placerville

 

 

1969mainstreetlookingnorth
Downtown Placerville in 1969.

PlacervilleBellTower
Downtown Placerville, today.

I would not undertake the 2.7 mile walk along the highway from the motel into town that we took then. We shouldn’t have taken it then, but it wasn’t nearly as dangerous as it would be now. But we were young, bored, and desperate. And hungry. My teenaged brother needed food. We would get him food.

cartoon-stoners-6

Don’t misundertand me. We weren’t that kind of hungry. Not the poor, starving childrren you see in the news, children of Appalachia or inner city food deserts. We were spoiled middle-class suburban kids who felt like we’d been deprived of a meal, and we had some money in our pockets. We had been eating at restaurants, some very nice ones, for 2 weeks and our expectations were of 3 solid meals a day. At the Gold Trail Motor Lodge, we relied a little too much on vending machine potato chips and Cokes. Fun at first, but eventually you need something else.

 

In 1972, I didn’t know much about Italian food, or American-style Italian food, except for spaghetti and lasagna and pizza. Minestrone and spumoni sounded very exotic and a little scary. But by this point, I’d already accidentally ordered and then eaten escargots in New Orleans, so a little soup wasn’t going to get in my way.

 

[text copyright Genevieve Cottraux 2017]

The Gold Trail Motor Lodge is right on the side of Highway 50. I’m not sure that anyone else is staying here but us. We are on our third day here. There is nothing to do. At least the equally plain and ugly Mother Lode Motel, next down the highway, lets us use the pool. The three of us sit in the water and spend the change we collected in Las Vegas in the vending machines, sipping cold sodas and eating potato chips while the hot sun beats down on us. An occasional car roars down the road that we can see through the chain link fence.

            Steve has taken to studying the road atlas.

            “It’s only 45 miles from Placerville to Sacramento,” he points out gloomily.

            We hardly see Mom and Van.

            “How far is it into town?” asks Ellen as she drags her hand through the blue water. I can’t see her eyes behind her sunglasses.

            Steve uses his fingers as a ruler and tries to figure out where we are on the red line that is the highway in the atlas. “I think it’s about 3 miles.”

            “We’ve walked that far before, going into Emory Village to Horton’s,” Ellen reminds us of the many treks to our favorite dime store and soda fountain. Will I ever see Horton’s again?

            “But there are sidewalks and shade trees there. It’s not safe to walk on the side of the highway,” I say nervously.

            “I could try to get the keys to the car,” Steve says. I can’t tell if he is joking. Ellen can’t drive; she’s afraid to take the drivers’ test to get her license. Steve is only 14, but he drives sometimes. Van lets him now and then when he’s tired or wants to smoke and drink without worrying about keeping his eyes on the road. I think Steve is the better driver.

            “I’m getting really tired of potato chips and Cokes. There has to be a place to eat in Placerville. Or a grocery store. We’ll walk single file and be really careful.”

            In my head I see us straggling down the busy highway, cars zooming past and the sun blazing down and me desperate to keep up with the others. Then my stomach growls thinking of a cafe with real food and drinks with ice.

            “The television doesn’t work,” adds Steve. “I’m sick of this place.”

We go to our room, put on the sneakers none of us have worn for 3 days, and set off down Highway 50, the sun in our eyes. Ellen leads the way, with me in the middle so I will feel safer, and Steve bringing up the rear, singing “100 Bottles of Beer on the Wall.”

            At about 90 bottles, Ellen turns around. “Oh, shut up.”

            “I wish Cathy was here. She knows all the good songs.”

           Some summer nights, we would all pile in the car, even the dog Tripp, and Mom would start driving and the game was to get her lost. “Turn left here!” Cathy would start the sing-alongs. By the Light of the Silvery Moon, with extra made up choruses, Sipping Cider through a Straw, The Chicken Song. Knowing how much my mother hates to drive, I really don’t understand why she was willing to play this game with us. And we never got lost, how was that?

            We can’t get lost on this outing; the motel is on the side of Highway 50 and it looks like whatever there is in Placerville is right on the highway too. Sweat trickles down between my shoulder blades and my braid feels really hot on the back of my neck. Ellen must be desperate to get out; she hates to do anything that involves dust or sweat.

            It’s hard to talk with the cars roaring past so we don’t for a while. After what seems like hours, we finally get to town. I see a lot of bars. Maybe we’ll find Mom and Van if we go in, but then, we don’t really want to find them.

            “Just down there.” Ellen points to a little side street and the neon lights of an Italian restaurant. We trudge forward, no longer in single file. It’s cool and dark and smells of garlic inside the restaurant. An older woman, wearing all black and a big black apron, comes over to us, concern on her face.

            “The 3 of you are alone?” she asks.

            “Oh, our mom is down the street. She sent us to get some dinner.” Ellen acts like we’ve been doing this all of our lives, not just the last few weeks. “We have money.”

            “Of course. This way.” The woman takes us to a scarred old wooden table, and comes back with ice waters and menus. As I sit down, I can feel the muscles in my legs twitching from the long walk.

            There are several pasta dishes; we call it macaroni at home. A choice of salad or something called minestrone. Ellen says it’s a soup. Dessert and coffee are included in the prices. Another thing I’ve never heard of, spumoni. Ellen doesn’t know what that one is.

            The woman I think of as Mama comes to take our order. She looks at me first. I always want to go last because I’ve never made up my mind, but she looks so worried.

            “Min…min…the soup,” I stutter.

            “The minestrone. Good. You’ll like it. And?”

            “Lasagna.” At least I know what that is. “Can I have iced tea instead of coffee?” I’ve learned to add the “iced”; otherwise I’ll get hot tea out here. In Georgia, tea always means on ice. If you want it hot, you say “hot tea”. It’s 100 degrees outside; why would I want hot tea?

            “Of course. And I’ll think you’ll like the spumoni for dessert. It’s an ice cream.”

            “Okay,” I say, relieved not to have make that decision.

            As we wait for the food, Steve brings up again that Sacramento isn’t that far away, so why aren’t we just going there?

            “I have a flight to catch in a few days,” Ellen reminds us. I don’t want to think about her leaving. Or, I don’t want to think about her not taking me with her.

            “The sooner we get there and find a house, the sooner Cathy can send Tripp out to us. “I wish she could have come in the car.” Steve reminds me of how much I miss the pets.

            “Don’t count on it,” says Ellen. “Van took all the other animals to the pound; he might not send Cathy the money for Tripp’s flight out. And you know how Cathy is about the dog. She might refuse to send her.”

            Tripp joined the family before I was born. The story is that Cathy was getting tired of asking for a dog and instead getting a new little brother or sister. So Daddy took her to a neighbor’s house, where they were giving away black lab/Collie mix puppies. All of the other puppies were black and playful, but there was one brown and white one smaller than the others. Cathy picked her up and the pup licked her face and that was that. I was born about a year later, so Tripp is like one of my big sisters. When Mom is calling us in, she calls the names in order, Cathy, Ellen, Steve, Tripp, Gen!”

            Tripp turned out to be epileptic. We’ve learned what to do when she has a seizure. What if she has one in her kennel on the plane? I miss her, but maybe she’d better stay with Cathy. We also had a younger dog, an Airedale named Sunshine, and three cats: Whiskers, the dignified, older long-hair orange tabby; Luke (previously Lulu), the short-hair orange tabby who is not very smart; and Christy, the youngest cat, who had the 4 kittens that all died earlier in the summer. One day I came home and only Tripp was left. “Van took them all to the pound,” Steve informed me gloomily. “He said we can’t take them to California.” I guess even Van isn’t mean enough to send an almost 12-year old epileptic dog to the pound.

            Mama brings 3 little silver dishes of spumoni. It’s not like my favorite ice cream, mint chocolate chip, or the vanilla that Mom swirls coffee powder into. It’s filled with fruits and nuts, and is a pinkish/brownish color. It melts quickly, so I spoon it up as fast as I can.

            Ellen pays the check. “Time to head back up the highway before it gets dark.”

            “Do you think we will get in trouble?” I ask, the worrier of the family even if I am the youngest.

            “I bet they don’t even know we’re gone,” says Steve. He’s right, as usual.

bot99

 

As usual, my apologies to my siblings for any exaggerations, embellishments, or misremembering.

Now, back to my scholarly work, already and always in progress.

Peace and hugs.

A Bridge Over Troubled Water (A Very Long Bridge)

I’m in a memoir mood today, so let’s spin the flashback wheel to the year 1972!

It’s late July, maybe early August. Richard Nixon is president and Watergate is just emerging as a scandal.

nixon

Gasoline averages 55 cents a gallon. The Munich Olympic terrorist attack has yet to happen (that will be in September). The average yearly income is $11,800 and the average cost of a new house is $27,550.

Fashion is interesting and colorful.

 

Food is weird.

BettyCrockerRedPie_THUMB_3efbd2d0-75e6-40e1-a176-bb493fe4c911_large

David Bowie introduces his alter-ego, Ziggy Stardust.

ABBA is formed.

1972ABBAvallentuna

Hunter S. Thompson’s Fear and Loathing in Las Vegas is published.

Fear_and_Loathing_in_Las_Vegas

The top movie was The Godfather. M*A*S*H is a hit television show, although I am a Mary Tyler Moore Show girl.

 

Roberta Flack’s First Time Ever I Saw Your Face is the top song of the year, American Pie by Don McLean is number 3, and it is the song that I like better. We all like singing along to Harry Nilsson’s Coconut Song.

 

A portion of my family is on an extended one-way cross-country trip from Georgia to California.

interstate

I am the youngest. My mother, a widow with 4 children, has just married her second husband, Van, a twice-divorced alcoholic who doesn’t like children. Actually, he pretty much hates everything as far as I, at age almost 11, can tell. Cathy, our oldest sister, is not on the trip; she is in Georgia with her husband and new baby. I miss them dreadfully. Our family dog, Tripp, will be flown out later to join us in California. I also miss her dreadfully. Van took the 3 cats (Whiskers, Luke, and Christy) and the other dog, goofy  Sunshine, to the pound. Somehow he spared Tripp, who is a year older than I am and has been around my entire life. She has periodic seizures; maybe even a seemingly heartless guy like Van knows you don’t take a senior dog with seizures away from her family.

This excerpt from the Little Shit memoir (Little Shit is the nickname I obtained that summer) is early in the trip, when are headed from Laurel, Mississippi to New Orleans, Louisiana.

To do this, we cross the Lake Pontchartrain Causeway, an almost 24 mile long bridge that is the world’s longest span over water. That is very long, especially when you are 10, and crammed in a car with two cranky siblings and two smoking adults, no air conditioning, and no end in sight to this miserable summer. Fun times!

Apologies to my sister Ellen for my somewhat exaggerated depiction of her moodiness and carsickness. But she did miss her boyfriend and she really hated that bridge!

[Text copyright Genevieve Cottraux 2017]

            We have a quiet breakfast at the Howard Johnson’s in Laurel, Mississippi. Ellen spent the previous night in our room in tears after saying goodbye to her boyfriend in Birmingham. It’s not like she’s never going to see him again. She’ll be back in Atlanta to finish high school soon enough, and he will be there for his second year at Emory. But she is inconsolable, refusing to eat dinner. I love the orange and turquoise theme but Ellen says it’s tacky. She consents to breakfast, but glares at Van between deep sighs. She fiddles with a cup of coffee, the weight of the world on her 16-year old shoulders. I go for the little boxes of cereal that you split open and pour the milk right in, bypassing the bowl. The snap, crackle and pop is the only noise at the table beside the sighs and the clinking of coffee cups on saucers.

            “I can’t wait to see New Orleans,” Mom finally offers as conversation.

          Steve mutters, “I can,” and Ellen just rolls her eyes.

            We load the bags back onto the luggage rack. Steve crawls to the wayback, flashing me his “beat you” grin. I settle in beside Ellen in the back seat. At least I have my book if I can’t have my favorite spot.

            “How can you read in the car?” Ellen looks at me like I’m from another planet. It’s as good a place to read as any.

            Van has decreed that Mom is not going to drive on this trip, which is fine with her, and gets behind the wheel. She empties out the overflowing ashtray and settles in.

            “We’ll be going over the Lake Pontchartrain Causeway. It’s the world’s longest bridge over water,” Van announces, like he’s reading from a travel brochure.

            Uh oh. He doesn’t know yet that Ellen can get really carsick on bridges and curvy roads. I love Ellen, but I don’t want to be sitting next to her over that bridge.

            “Can we have the radio for a while?” Ellen asks.

            So far Van has been solidly anti-radio.

            “If I hear that damned “lime in the coconut” song one more time, I’m going to spit, ” he says.

            Ellen loves Carly Simon and Carole King but they don’t impress Van either. None of us want to listen to what Steve likes, bands with weird names like Jethro Tull, and of course the Allman Brothers, Georgia boys who Ellen’s boyfriend used to listen to before they were famous when they would play for free in Piedmont Park. So we settle for country music. Mom tries to get us to sing along like we used to, but Cathy was always the leader then and Ellen isn’t up to taking her place at the moment.

            The bridge appears to be endless and hovers uncomfortably close to the water. I’m not afraid of bridges or heights, but the idea of Van swerving the overloaded station wagon off the bridge when he gets cigarette ashes on his pants or spills his drink makes me nervous. Van also probably doesn’t know that I can’t swim.

            “My goodness, look at that!” exclaims Mom. It really is quite a sight, with no end on the horizon. Ellen clutches at my arm. I let her, even though I am not sure how it comforts her at all.

            “You lie down; I’ll scoot over closer to the door,” I offer. The window is open for fresh air. If we go over, is it better for it to be up or down?

             In my mind I see the swerve of the overloaded station wagon and it, with the 5 of us, dropping like a giant cannonball into the water. Do station wagons float? We have the windows cracked open all the time because of the cigarette smoke and the lack of air conditioning. Now I wonder, would it be better to have the windows tightly shut in the event of a water landing? I grab the crank and start turning it, the cool smooth metal feeling like my last chance to avoid a watery grave. I practice rolling the window up and down to see how fast I can do it if called on in an emergency.

            “What the hell are you doing,” Van demands, his mouth pursed around his cigarette and looking at me in the rear view mirror.

            I know better than to answer the question. I stop cranking the handle and slide down in the seat so I can’t see all of the beautiful blue, deadly water out there. But it’s much too hot to burrow, and Ellen is taking up more than her share of the space as she lies on her side and closes her eyes, trying to stem the carsickness. Steve is looking out the wayback at the cars behind us, and gazing at the water as it speeds away from him rather than toward him.

            “Scoot over,” I whisper as I crawl over the seat back into the wayback with him. “Ellen’s going to puke on me!”

            He swats at me, “Go away.”

            “Mom!” I yell toward the front.

            “Mom! Steve won’t let me in the back. Tell him to move over.” I am halfway over the back seat, head and shoulders in the wayback and the rest of me trying to catch up. Ellen, sweaty and clammy with carsickness, is swatting me away with a surprisingly strong hand from one side and Steve from the other. I hiss at Steve, “Let me in, she’s going to puke on me.”

            “Dammit, Nancy,” snarls Van. “I am not pulling over on this bridge. Control your children.” Mom is obliviously singing with Donna Fargo that she’s the happiest girl in the whole USA. 

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Was my mother really oblivious? I honestly don’t know, but it seemed so at the time. And no, in 1972 not a lot of people bothered with seat belts. I climbed around in the car. Dear younger readers, cars did not have electric windows in the old days. You had to crank them. I can’t say for sure there was a Howard Johnson’s in Laurel, Mississippi, but I know we stayed at one somewhere along the way.

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We did love the Coconut Song. You know the one, “put the lime in the coconut, you know you’ll feel better…

 

Here I am, 45 years later, on a hot day in California in August, drinking my favorite new icy drink, coconut water with lime. It does make me feel better!

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Cheers!

Galveston, Oh Galveston

Today we continue on the adventures of Little Shit, aka me. When we drove cross country in the summer of 1972, the routine was that we would get to a motel or hotel (usually a motel) and check into two rooms, Mom and Van in one, the three of us kids in the other. Ellen and I would share a bed if they were big enough, or there’d be a roll-away bed brought in for me. I’m sure brother Steve didn’t love sharing rooms with his sisters, but we usually didn’t spend much time in the rooms anyway.

After an adventurous day and night in New Orleans, we went on to Galveston, Texas. I only knew of Galveston from the Glen Campbell song of 1969. (Rest in Peace, Mr. Campbell.)

 

I did not have a good time in Galveston. When you read the memoir excerpt below, you will wonder if, one, my mother really left me alone in the hotel while they all went out to dinner. Yes, she did. It didn’t occur to any of us then that it wasn’t safe to do so. Two, did room service really take an order and deliver to a 10 year old kid? Yes. And I enjoyed the experience immensely! [Warning to my vegan friends; when I was 10 I was not a vegan; there will be animal products consumed in this story.]

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Galveston 1972
Galveston beach in 1972, photo by Blair Pittman.

I bring up Audie Murphy (1925-1971) in the story. He was a real World War II hero, the most decorated hero of the war, who then went on to be an actor. He had already been killed in a plane crash by the time of the story, but I had no idea. He just looked like a nice guy. I found out later that he refused to do ads for cigarettes or alcohol. He sounds like the total opposite of my mother’s second husband, who was never without a drink and a cigarette. My instincts at 10 weren’t too bad.

 

I’ve figured out from images that it was the Flagship Hotel where we stayed. It was built in 1965 on Galveston’s Pleasure Pier, and severely damaged by Hurricane Ike in 2008. It was demolished in 2009.

 

[text copyright Genevieve Cottraux 2017]

We are staying in a big hotel this time, instead of a motel. It’s right on the beach, too, and we are up pretty high. It’s fun to go out on our balcony and look down at the water. I haven’t ever really spent much time at a beach before.

We visited Mimi and Granddaddy in San Diego last summer and they took us to the beach. I had to wear that hand-me-down yellow bathing suit that was Cathy’s or Ellen’s (or Cathy’s and then Ellen’s). As usually, I got sunburned. I was embarrassed that I can’t swim, but I just went in up to my knees and splashed around. I’d rather collect seashells or build sandcastles anyway.

This beach looks kind of dirty, but I don’t care. At least we are out of the hot car and the clouds of cigarette smoke, and we can get away from Mom and Van for a while. But Mom insists that we all eat lunch first, so we trudge into the hotel restaurant. Van is weirdly all smiles, and that scares me. He announces that he’s made appointments for Mom, Ellen, and me to go to the hotel beauty salon for haircuts and manicures. Mom and Ellen look happy, but I feel a knot in my stomach. He looks at us all expectantly. Mom says, “Oh, thank you! Girls?” Ellen says thank you. They all look at me.

“No, thank you,” I say, knowing it’s the wrong answer but unable to say anything else. I don’t want to go. I can tell by the look on Van’s face that I am in big trouble again.

“You’re going. And then we are all going out for a nice dinner tonight.”

“No.” I can be stubborn. I am happy with my long wavy hair. My nails are short and stubby and bitten down. A manicure would be silly. And I’d rather be at the beach.

Are they all mad at me? I guess it would be easier to just go along, but I’m in a mood now and there’s no giving in. We go through a few rounds of “Yes you will” followed by “No I won’t.” We all head up to our rooms, Ellen and Mom to get ready for their salon appointments. I’m told I can go down to the beach with Steve, but when they all go to dinner, I have to stay in the hotel room.

That’s my punishment? To get to stay in the nice big room, with 2 big beds, and watch television instead of putting on my dress-up dress with the hated white knee socks and patent leather shoes, and sitting for hours in a smoky restaurant waiting for Mom and Van to decide we can leave? Cool!

I go down to the beach with Steve, but he says there are jellyfish and I get a little scared.     I dig in the sand and the afternoon goes by.

Everyone else gets ready to go to the fancy restaurant that Van’s picked out. As they all leave, Van looks around and says “Thank you” to Mom, Ellen, and Steve. He looks at me and says “No, thank you” with a mean look, and they head to the elevator.

Finally, I have the room to myself! I turn on the television but there’s nothing much on. A World War II movie with Audie Murphy. I go out on the balcony and watch the water below. I take off my favorite shoes, the red Keds that I have to get in the boys’ section since my feet are wider than a “normal” girl, and consider throwing them off the balcony. I think, “That’ll show them.” Show them what? I love those shoes, so I toss them to safety back into the room.

My stomach growls. I think my punishment is supposed to include not having any dinner, but no one said that, so I look at the room service menu. Why shouldn’t I call for food? Van didn’t say not to, so I’m not disobeying anyone.

I pick the most expensive thing on the menu—filet mignon. I know what that is from the other restaurants we’ve been to. It comes with a baked potato. Yum! And a salad, which is okay. I like salad, especially with a creamy dressing. I think I should order a glass of milk, which is what Mom would make me drink.

I hate drinking milk. It’s gross. It always makes me think of the time I had lunch with a kid down the street. I can’t remember his name, but his mother made cheese sandwiches and poured us glasses of milk. I swear I saw that kid spit in my milk, so I refused to drink it. She was unhappy with me, and I think I got fussed at for it by Mom. Ever since then, I can’t stand the idea of drinking milk.

I call in my order, with a Coke instead of the milk. Surprisingly, no one tells me I am too little or in trouble or anything else. My food will be right up. And it is. I sit at the little wheeled table and turn the Audie Murphy movie back on. The sliding glass door is open, and I can hear the sound of the ocean. The baked potato with sour cream and chives is delicious.

At some point, I give up on finishing the food and get in one of the beds to watch the movie. I can tell Audie Murphy is the hero, but that’s about it. I like this Audie Murphy guy. He looks nice. Why couldn’t Mom have married somebody like him? He’d never call me Little Shit. He’d call me his little princess and bring me a kitten. He’d never tell me I’m chubby or make me wear white knee socks. He’d come down to the beach and let me bury him in the sand and then we’d look for sand dollars. We’d have a car with an air conditioner. We’d go back home.

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In hindsight, it might not have been so bad to go to the salon. It was the idea of being made to go and being expected to say thank you for something I didn’t want that set me off. I was a good Southern girl, raised to say “please” and “thank you” and “yes, ma’am” and “no, sir”. But something got into me that day in Galveston. And in an odd way, I am proud of my Little Shit self for it. You go, girl!

 

 

For my big brother (love you, Steve)

I doubt my brother Steve reads my blog. He’s not a social media kind of guy. He lives almost 3,000 miles away in North Carolina; I live in California. We are 4 years apart. He is my sibling closest to me in age, and the one with whom I share the most memories of our lives after our mother married her second husband, Van. We went through a lot together in the 1970s. But time and life have a way of distancing people from those kind of bonds. He is a man of faith, conservative of politics. I am a woman of confused thoughts, led by my heart and a desire for kindness. We don’t talk about religion or politics at family gatherings, but family gatherings are very rare in any case. He keeps more in touch with our sister Ellen, the glue of the family, so to speak, who tries her best to keep us all from drifting too far apart. The last time I saw my brother was after our sister Cathy’s husband Ralph passed away, much too young. I don’t think we spoke much except to tell our favorite Ralph stories.

Steve was my protector during the Van years. Dubbed by Van as Little Shit, I was always in trouble for some imagined offense or slight. I was honestly a well-behaved kid, good in school, and mostly quietly in my room reading or drawing. But Van saw the worst in me. I’ll never forget Van going ballistic over something I’d done (and really it would have been something minor, like not closing the screen of the sliding glass door all of the way) and chasing me through the house with a two-by-four. It was the summer of 1973, and we had just moved to Gardnerville, Nevada. I was almost 12, Steve almost 16. He was more than a foot taller than me, quick and wiry. I was neither of those things. He got the piece of lumber away from Van and helped me get to my room, where I could lock the door. I needed my brother, and he kept an eye on me.

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With my brother, either 1962 or 1963.

In 1972, on our drive from Georgia to California, my brother, in my memories, is endlessly enjoying all you can eat breakfast buffets. There is the time he locked me out of the car in the New Mexico desert, but even that in its way is a fond memory.

My absolute favorite memory of my brother on that trip is at a fine dining restaurant at the Sheraton resort in Tucson, Arizona. Mom and Van would typically disappear for a few days after we checked into whatever town’s hotel/motel, leaving Ellen, Steve, and me on our own for the most part. We spent 2 or 3 days in Tucson, the 3 of us floating in the swimming pool and seriously out of our element. The Arizona desert in summer is a vastly different place than the suburbs of Atlanta, Georgia.

 

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Arizona dessert

georgia-road
Georgia roads

 

eating corn
Me, upside down, and Steve,, in the Georgia countryside in 1972.

Van must have been in a good humor and slipped someone at the hotel restaurant a lot of money, arranging for “the kids” to spend an evening in the restaurant, ordering whatever we wanted and playing at being grown-ups. It’s actually one of my very favorite memories of my brother.

We wore our best clothes. We were shown to a nice table. The maître d’ treated us with the utmost respect, but was probably laughing inside. We were brought amuse-bouche, in this case little stuffed grape leaves. It all seemed so over the top to me at 10 years old. Steve ordered everything that could be made table-side and preferably set on fire. Whenever I see Crêpes Suzette on a menu, I smile and think of my sweet brother.

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This is a  short, unfinished, and very rough bit from the Little Shit memoir-in-progress. But I wanted to post it today because I’ve been thinking of you, Steve.

[text copyright Genevieve Cottraux 2017]

“You’ll get us in trouble. It’s too expensive!”

            Steve looks over the top of the menu at me. “He told the maître d’ to give us anything we wanted.”

            I look to Ellen but she smiles and shrugs. She’s enjoying having our brother act like a big-shot man of the family.

            “And he put me in charge.”

            The waiter approaches, turning to Steve, ready to take our dinner order.

            “We’ll have the Caesar Salad and Steak Diane for three.” His voice seems deeper as he gives the order.

            “Very well, sir.” The waiter walks away.

            I shift in my chair and pull up my white knee socks. “It’s really expensive! He’ll get mad!”

            “He’s never going to look at the bill. It’ll just be part of the room charges.” He signals the waiter. “Could you bring another round of drinks, please?”

            “Two Shirley Temples and a Roy Rogers, right away.”

            I look down at the menu for what Steve’s ordered. Table-side service—I’ve never seen such a thing before, and the prices are so high!

            The waiter brings the drinks and I take what I think is a ladylike sip of the pink drink through the straw.

            “What if he does look at the bill this time?” I don’t know if I can eat with the knot I feel in my stomach.

            Steve counters, “What if he does? It’s Mom’s money.”

            He nods approvingly as the maître d’ wheels the table over and begins assembling the Caesar salads.

            “You don’t like dressed salads or half the things in Steak Diane,” I point out.

            “Maybe I’ll like it the way they make it here,” he counters.

            Eyeing the menu again, he looks to the maître d’ again and says, “And for dessert, we’ll have the Crêpes Suzette.”

half a Gen
Half a Genevieve, Ellen, Steve, Mom and a complete stranger at the Grand Canyon in 1972. Yes, Van deliberately left me out when he took the photo.

 

After a few days of floating in the pool in Tucson, I had the worst sunburn in recorded history, huge blisters on my back that will color my memories of our next stop, the Grand Canyon.

Steve, whatever the times bring or however different our paths through lives are, you are always my big brother and I love you.

Peace and hugs.

 

 

 

A Wonder of Women (or, Confessions of a Girl Scout Dropout)

group pano
My latest adventure centered on spending 2 days with these delightful women. 

For most of my life, I considered myself to be an anti-social loner, not a team player, prefering to avoid group situations at all possible costs. My mother made me join the Brownies, which was mostly okay. We had snacks and did arts and crafts and sang silly songs. I could deal with that, and if I immersed myself in the arts and crafts I could avoid the other girls and more importantly, the troop leader. She scared the life out of me. Then came Girl Scouts. Uh oh. I was clearly not Girl Scout material. Girl Scouts are expected to interact in the world, earning badges for awesome deeds and selling overpriced cookies to people who really don’t need or want them. And go camping. Hell no. I don’t do camping.

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If there was a badge in cat holding, I could’ve earned that one. And color coordinating outfits.

I pretended to go to Girl Scouts, showing up at the spot in front of the school where the car pool mom picked us up so as to be seen by the other girls. Then I’d go hide somewhere until the coast was clear, play on the school playground until it was time to go home, and then walk home, pretending when I got there that I’d had a great time. I didn’t get away with it for long. But my mother was understanding and let me leave the scouts. I was free! Free to spend my time with my books and my cats and my arts and crafts projects! Happy girl!

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I grew up. I was lonely, but still convinced I was not a people person. I sat at home alone a lot, drinking too much in front of Food Network shows.

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I needed a troup, a community, a network, I just didn’t know that’s what I needed. It was suggested that I needed to get out of the house and challenge myself. What?! But I tried. I signed up for cooking classes, mosaic making classes, knitting classes. But I didn’t make friends or try to fit in. It wasn’t because the women (yes, it was all women in these groups) didn’t try to befriend me. I resisted them, cultivating my misunderstood loner status.

But life has a way of kicking us in our butts when we need it. I needed it. I got my butt kicked. I got help. And I discovered that I am a nice person who thrives among friends and enjoys the company of others. Who knew?!

Call me a late bloomer if you will.

late bloomer

It started with volunteering at an animal shelter, where I started to make friends and find a purpose in life. The animals were my bridge to connecting to people. Then I joined a book group. And had fun! I do things I would never have done 4 years ago, and they all involve other humans.

We have names for collectives of animals. A congregation of alligators, a battery of barracudas, an obstinancy of buffalo, a clowder of cats, a charm of finches, a rhumba of rattlesnakes, etc.

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We don’t have such creative names for groups of humans. Women in particular tend to reach out to other women for support and friendship. We need a name. I propose a wonder of women. I finally reached that point in my life where I have discovered that women who gather in groups don’t “cat fight” or backstab; okay, we might gossip a bit. But we help and support each other, offering good listening skills, advice if wanted, and understanding.

A study by Laura Klein and Shelley Taylor suggests that women are genetically hardwired to respond to stress by “seeking and befriending”. I most recently sought and befriended by attending the Ethelridge Road Knitting Salon, in upstate New York last week. What attracted me was the presence of one of my favorite writers, Alice Hoffman. I couldn’t resist the opportunity to spend 2 days in her company. I can knit, but it’s been a while. I was willing to dust off my needles and relearn casting on and purling in order to meet Alice Hoffman.

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I got to meet Alice Hoffman!

I recently wrote about having read her book Faithful and how I connected to the main character Shelby. Shelby would have loved our dog mascot for the weekend, Millie.

I had an amazing experience in so many ways. First of all, it really was an adventure for me. I went so far out of my comfort zone (which is admittedly fairly small), renting a car and driving around upstate New York, staying by myself in a bed and breakfast. I felt so grown up.

me on arrival
All grown up and ready to join my life.

Was it worth it? Undoubtedly! Everyone was warm and welcoming, helpful and interested. We talked, we knitted, we listened to Alice read, we wrote, we ate well. Our hosts, including Millie, were welcoming and made us feel at home.

It was like Brownies, only better! Arts and crafts–check. Snacks–check. Scary troop leader–no way! And no camping!

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We all made amulets after listening to Alice read a lovely fairy tale, Amulet.

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Happily crafting away.

The only thing missing from my perspective–a cat.

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The B and B was just missing a cat. One would’ve made it perfect.

I’m home now, surrounded by cats, with new knitting projects, new friends to keep in touch with, and charmed memories. I plan to go again next year if all goes well.

My deepest thanks to everyone involved in making the experience so special. It means more to me than words can convey. And you didn’t make me sell cookies or camp!

Peace and hugs.

The Perfect Moment (starring an orange tabby cat)

The artist James Lee Byars (1932-1997), known for conceptual works and performance art, did a piece called The Perfect Moment.

Not A perfect moment, but THE perfect moment. Byars seemed to like the word perfect; among his works are The Perfect Love Letter, The Perfect Kiss, The Perfect Performance is to Stand Still, The Exhibition of Perfect, The Perfect Quiet, The Perfect Death, The Perfect Thought, The Perfect Moment, Perfect is My Death Word, and The Palace of Perfect. That’s a lot of perfection! So when I thought of the idea of a perfect moment in my own life, as a former museum professional my thoughts went to Byars.

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Byars: The Perfect Smile, 1994 performance, Ludwig Museum, Cologne

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The Perfect Love Letter (is I write I love you backwards), 1974, performance, Palais des Beaux-Arts, Brussels

In my personal experience, I think on the smaller level of having perfect moments, plural. Every now and then, there is a moment when all seems right with world. It doesn’t have to be something big and grand or momentous. It doesn’t even have to seem special to anyone but you. It can be fleeting, or it can stick around for a while. But in that moment, however long it lasts, all feels right and good and just the way it should. It speaks to the rarity of such moments that they are memorable. They can happen in the midst of tedium or of turmoil or, of course, when everything seems perfect already and then that one more thing happens, that cherry on top of the hot fudge sundae sits perfectly and beautifully, beckoning you and making it all worthwhile.

hot fudge sundae

I had such a moment recently on a long-awaited trip to Iceland. My interest in Iceland, a trendy travel spot currently, dates back from my days as a graduate student at UC Davis, back in the early 1990s. One of my textile department classmates was a beautiful young Icelandic woman, Thorbjörg, with her pixie-like features and cheerful attitude. During one of our graduate seminars, she presented some slides and facts about the Icelandic textile industry. The images of Iceland were so captivating—the color and the light and the natural beauty took my breath away. And animals—sheep, horses, marine birds like puffins—caught my attention as well.

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We finally made it to Iceland all of these years later. On my wish list, amongst other things, was to see these animals. And I did. But I kept wondering, where are all of the dogs and cats in Iceland? I saw very few dogs being walked around the city, and absolutely no cats. Zero. NO CATS. How is this possible? I was told that there were lots of cats in Reykjvik. I bought a t-shirt that shows the cats of Reykjavik. In one shop, I saw a sign regarding proceeds going to help Trap-Neuter-Release (TNR) efforts for the stray cats of the city. But they remained invisible to me.

cats rule

 

On our last day in Iceland, we made a trek to the Snæfellsnes peninsula on the west coast.

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It was a perfect day. The towns of Borgarnes and Stykkishólmur were charming and picturesque.

Stykkishólmur
Stykkishólmur

We had good coffee and good food. We had sunshine. I saw sheep and horses on the road driving in. We booked a boat excursion to see puffins, and saw them as well as gray seals and a white-backed dolphin. I was thinking it had been the best day ever, and I was happy. It felt like a fitting and satisfying end to a wonderful week.

 

And then it happened. My moment. In an empty church parking lot on the edge of a small town on the west coast of Iceland, the friendliest orange tabby cat walked right up to us, like he knew us and was expecting us. He was clearly loved and well-fed. He had a collar and a lot of self-confidence. And he wanted affection. I immediately sat down on the asphalt and gave it to him. It made me ridiculously happy. It was a perfect moment.

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Looking back on such perfect moments, I find they often involve sunshine, animals, and/or books. The first that comes to mind was when I was probably 7 or 8 years old. I must have had perfect moments before that, but this is the one that stands out in my memory. It was a winter day, and I was snuggled up in the den of our house in Atlanta. I can see the green nubby fabric of the upholstery on the chair and the tones of browns in the braided rug on the floor. A beam of sunlight has cut through the air and settled on me in the chair, where I am reading Hugh Lofting’s 1920 The Story of Doctor Dolittle, an old copy that was my mother’s in her childhood and had that particular smell and feel of old paper and old books. I was warm and sleepy and enjoying my book, the room was quiet, I was alone, and there was nowhere to go or be. I was just there, a little girl doing what she loved, perfectly happy. I might have had our cat Whiskers in the chair with me, but oddly I don’t remember. It would make sense. And he was an orange tabby.

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And yes, I came to find out that the author, Hugh Lofting, really was an animal lover. Forget the silly movie adaptations of Doctor Dolittle. Go to the original.

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Hugh Lofting

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Another time, much later in my life, I was terribly jet-lagged and unable to sleep on a very hot night in Istanbul. Tossing and turning and hating life, I was cursing pretty much everything and everyone. I could hear the beginnings of the call for prayer coming from the loudspeaker at the local mosque. Great. I was about to put a pillow over my head when I listened instead to the most beautiful male voice I had ever heard, singing out the call. The gorgeous yet haunting song gave me the shivers. I can still hear the voice and feel the sense of the beauty in the moment. I am not religious, and for me this had nothing to do with anyone’s God or piety. It was about beauty in unexpected times and places, and the realization that I am just a really small part of this world, not its center. My soul was soothed, and I eventually went to sleep.

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There are no expectations attached to these moments. No preconceived ideas or possible disappointment. They just are. You can’t make them happen or predict them. That’s what is so beautiful about them. I know some will disagree; I see lots of articles along the lines of “Don’t wait for the perfect moment—make it happen now!” But I think they have to sneak up on you unawares; if you are trying to make it happen, that kind of defeats the perfection of it.

I am not a performer. I don’t know if Byars felt what he performed. Classical musician Bob tells me that the feeling that he’s played just the way he wanted is more rare than I might think. But that’s his idea of a perfect moment. Dabbling in art, I am usually dissatisfied at some level with the drawings and painting I produce. Once in a very great while, I think I’ve done just what I meant to or even more. It is rare. But this is something a little different; this is about self-satisfaction—something internal and based on when we expect from ourselves. These are from the inside out.

My perfect moments have come from the outside in. A friend put it that in that moment in Stykkishólmur, Iceland, the cat found me. I was, in a sense, perfectly happy already. And then I got that one more thing, the more than I could ask for, the cherry on the hot fudge sundae—I got my perfect moment. And I felt blessed.

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Peace and hugs.

Little Shit Goes to Vegas

During the infamous summer of 1972, our cross-country traveling family ended up in Las Vegas for a few days. This was in 1972; Las Vegas was NOT a family destination. It was a seedy place. Celebrity chefs hadn’t flocked there yet. I haven’t been back to Vegas (although I spent a lot of time in the Carson Valley), but I imagine it’s quite the scene these days. Not my scene, then or now.

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Las Vegas in 1972.

I did not like Las Vegas much. Except for Circus Circus, which was new and fun back in 1972. The 3 of us kids were left unsupervised to wander around Circus Circus, which didn’t do us any harm, although maybe wasn’t one of my mother’s better parenting decisions. This excerpt from the memoir contains several questionable parenting decisions.

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Circus Circus in Las Vegas, 1972.

This episode revolves around a stay at Caesar’s Palace. The 1972 version, not the modern one.

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Caesar’s Palace, circa 1970.

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Caesar’s Palace today.

If you aren’t familiar with Totie Fields (1930-1978), she was a stand-up comic (then called a comedienne), the rare female in the male-dominated field of the 1960s and 1970s. Tame by today’s standards, she was pretty raucous for her time.

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And then there’s John Davidson. Born in 1941, he’s been an actor, singer, and game show host. My sister Ellen thought he was dreamy.

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The two of them performed a show in August, 1972, at Caesar’s Palace in Las Vegas. We were there. Apologies to my siblings for any unintentional fictionalizing of the truth, but this is actually how I remember the story. Was 16 (almost 17) year old Ellen really served champagne? The laws were probably looser back then, but there were also a lot of big tips (bribes) to staff that made this entire event even happen. I’m sure I didn’t know the term maitre d’hotel at age 10 (almost 11), but I did hear the term that sounded like “maytra dee” a lot and I knew who that was. Maybe Totie was the opener for John; usually the comic is first up before the singer. Whatever. Here we go; what happened in Vegas isn’t staying there!

[text copyright Genevieve Cottraux 2017]

For a change, we make an early start. Not that there is anything to do at the Bumbleberry Inn in Springdale, Utah.

            “What year do they think it is in Utah, anyway?” grumbles Van. “It’s 1972, not Prohibition. They could serve a man a drink in the restaurant, damn it.”

            It’s a long, silent drive into Las Vegas. I thought it was hot in Texas, but this is crazy.

            “I’m afraid the old girl is going to overheat, and we’re almost out of gas. Gonna try coasting and see if that gets us closer.”

            Van hates to buy gas, so we are always on the verge of running out. Mom keeps suggesting he fill up the tank when we stop, but he hates not just the buying of the gas but the paying for it, so he won’t buy a full tank. I might only be a ten-year old Little Shit, as I am constantly reminded, but I can see this makes absolutely no sense at all, but then, neither does referring to the station wagon as The Old Girl.

            He navigates down the “strip” as he calls the main road into Las Vegas. It seems to be all 24-hour coffee shops and gaudily lit hotel casinos. On opposite sides of the street, competing signs for the Flamingo and Caesar’s are lit up even though the bright sunlight seems to defeat the purpose. The marque for Caesar’s advertises its big show: John Davidson and Totie Fields. Ellen perks up in the back seat. She has a crush on singer John Davidson. I know who Totie Fields is from watching Johnny Carson late at night with Mom when neither of us can sleep.

            Van decides on Caesar’s. It must be a gesture to Ellen; she can say she stayed at the same hotel where John Davidson is performing. He follows the drive to the front and he and Mom go in to get us rooms.

            “Maybe you’ll see John Davidson in the hallway and he’ll talk to you,” Steve teases Ellen. We wait in the car in the unbearable heat, all the windows open and fanning ourselves with magazines and comic books.

            Mom and Van finally emerge and get back in the car.

            “He said to drive around back,” Mom explains as Van puts the car in drive. We head around back to a stark, black asphalt parking lot the size of a football field and a rectangular white cinderblock building separate from the hotel. We have rooms in the addition. It looks like the prisons on television shows. There are even bars on the windows of the ground floor rooms.

            Van hands us the key to the room the 3 of us share. It’s next to the room where the Coke machine and overworked ice machine generate constant noise and even more heat. He and Mom are on the second floor. At least they aren’t next door to us. Small favors.

            The room is like nothing I’ve ever seen. Even the Bumbleberry Inn was nicer than this. Awful red bedspreads on the two beds, nothing to disguise the white cinderblock walls. The television is chained to the dresser. At least there is a television. And air conditioning, though it struggles to provide any cooling effect in the bright white room.

            After showering and changing into our “nice clothes” (my green print dress that Mom made and is way too hot, the dreaded white socks, and patent leather Mary Janes), we head to the hotel. The asphalt is hot and sticky in the shimmering heat. What are we going to do in a casino? As soon as we enter, a scary looking man in a red suit comes over.

            “These two can’t go onto the floor.” He nods his head toward me and Steve. “How old is the young lady?”

            Ellen seems pleased to be asked. But when she says she’s 16, he shakes his head. “No, she can’t go on the floor either.”

            The floor is a loud, crowded, place I don’t want to go anyway. Tired looking cocktail waitresses circle with trays of free drinks, slot machines make a constant high-pitched jangling noise, and it’s hard to tell if it’s day or night. A cloud of cigarette smoke hovers over the huge space.

            “They can stay at the edge, and they can go in the buffet or the gift shop.”

            Van pulls out his wallet and begrudgingly hands Ellen some money.

            “Y’all go on the buffet. We’ll come find you there in an hour.”

            Ellen sighs, but the word “buffet” has Steve’s attention. All-you-can eat buffets with no parental supervision are this summer’s most exciting discovery for him. The Grand Canyon and the Alamo had been cool, but to his 14-year old appetite, unlimited access to food trumps everything. I just want to go somewhere cool and quiet, but I am not sure that exists here.

              It’s been a lot longer than an hour, but that’s to be expected. Steve is still exploring the Mexican section of the vast buffet. Ellen picks at the salad she’s pieced together. We call it big weird salad. You put whatever sounds good on the plate with some lettuce and put salad dressing on top. I have opted for the dessert section. I fix myself a cup of milky coffee. Mom lets me have it sometimes, and since no one’s paying attention to what I am doing, I go for it. I wish I’d brought a book. But there are lots of interesting people to watch.

            Finally, close to 10 p.m., Mom and Van weave their way over to where we sit.

            “Come on, kids, we’ve got a surprise.”

            Uh oh. Van and surprises are usually a bad combination.

            We follow them through a maze of loud crowded rooms and up the stairs to a lobby leading to huge, elaborately carved doors. The big, lighted sign on the door reads “Caesar’s is proud to present: John Davidson and Totie Fields. Two shows nightly.” The lobby is crowded as is every other space in the hotel. We follow Van like ducklings to the maitre d’hotel stand by the door. Van says something in the man’s ear and I see them shake hands, a tiny edge of a green bill showing in Van’s hand.

            “Come on,” he says, looking at us, and we follow him and the maitre d’hotel without comment, unusual in itself, into the show room, and sit at a big round table next to a railing overlooking the stage.

            “Enjoy the show, ladies and gentlemen.” The maitre d’hotel walks away with his head high. How much money did Van give him? He must have won at whatever gambling game he’s been playing. Ellen, dumbstruck, looks like she’s forgotten how to breathe. Steve looks at the sign on the table: “Four drink minimum.”

            The waiter comes over for our order, and points to the sign. Van orders “7 and 7” and Mom has the same. It’s a disgusting combination of brown liquor and sweet 7-Up. I much prefer Sprite, plain, icy right out of the bottle. Sometimes, depending on where we are, the bartender puts a maraschino cherry in the glass, and Van will immediately toss his on his napkin in disgust. If he’s not paying attention, Mom lets me suck on the cherries, the odd, smoky, bitter taste of the whiskey and the sweet sticky cherry somehow pleasant in my mouth. It reminds me of the rum balls we had once from the bakery on Cheshire Bridge Road where Mom used to go for salt-rising bread and cheese straws.

            Van slips more money to the waiter, who nods his head. He comes back with 4 of each adult drink, 4 Cokes each for me and my brother, and 4 glasses of champagne for my underage sister. The 4 Cokes sit in front of me, ice melting and glasses sweating. Should I drink them one at a time, or take sips down the row of glasses, keeping the levels all the same until they are gone?

            Thankfully the air conditioning in here actually has some effect on the desert heat, and keeps the cigarette smoke from suffocating us. The lights dim and everyone stops talking. Ellen squirms in her seat, and switches with Steve so she is next to the rail and a few inches closer to the stage. John Davidson is on first, the opener for the more famous Totie Fields. I pay more attention to the levels in my Coke glasses than to what he’s singing. Ellen sways in her seat to the music and sips champagne. She looks so grown up, it scares me a little.

            During the intermission, Van disappears. Mom chatters with Ellen about how good the first half of the show was. Ellen is starting to giggle, and her cheeks are rosy and glowing. Van reappears, a mysterious smile on his face. He looks pleased with himself. More surprises?

            The lights dim again, and Totie Fields comes out to great applause. She is a small, round woman with large, elaborate hair. She alternates between songs and jokes, none of which I understand, but I can tell that Ellen and Steve are embarrassed. At one point she grabs one of her breasts and says, “What is this, chopped liver?” Everyone laughs. We are the only children in the room, and now I realize why.

             It’s finally over.

            “Can we leave now?” I whisper to Ellen, but she doesn’t hear me.

            Van is still in his seat, with that self-satisfied look on his face. The maitre d’hotel finds us. He hands cocktail napkins to Ellen and Steve. Ellen squeals and wobbles on her high heels. “To Ellen, thanks for coming to the show. Love, John Davidson” is in black ink on the slightly crumpled napkin.

            Steve’s face turns bright red and he tries to shove the napkin he’s been handed into his pocket.

            “What is it?” I grab at his hand and try to pull it away so I can see. “Steve, I hear you are a big fan. Love you, Totie Fields.”

            Van cracks up; I’m not sure I’ve ever seen him laugh so genuinely and joyfully before. I think my brother is going to cry. Van has temporarily won over Ellen but humiliated Steve. I am not sure which makes him happier.

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The Genie Buffet at the Aladdin Hotel Las Vegas, circa 1970.

It’s hard to believe this was 45 years ago this summer. Mom and Van are both gone, as is Totie Fields. John Davidson is a senior citizen, but at 76 still active in stage musical productions.

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John Davidson, 2016.

I get mail from AARP now. But in my mind I’m still that girl called Little Shit.

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Me in the winter of 1973 in Gardnerville, Nevada.

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The Best Pie in Winnie, Texas (from Just Call Me Little Shit)

Here is another scene from the someday memoir of my summer of 1972. It’s not complete and needs some work, but I’ll never forget stopping at a diner in Winnie, Texas.  We were so hot and miserable. Texas seemed to go on forever.

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I call this fictionalized autobiography;  it’s based on truth but the truth as I remember it from the perspective of a ten-year old girl who lived it 45 years ago. I might have the timelines and details and confused, and some of it might be as I dreamed it rather than as it was.

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Many of my memories are about food. I was a chubby kid (still am!), getting my weight issues honestly through genetics and my mother. Plus a love of sweet and salty. My brother, at 14, could and did eat everything. “All you can eat” were his favorite words. My sister Ellen, hating being on the road and having to stop at gas station bathrooms and roadside diners, ate a lot of yogurt when she could get it and cottage cheese when she couldn’t. How I longed for greasy, salty, diner food! But it was made clear that I would be made miserable if I indulged.

fries     Fries versus cottage cheese.    plate-cottage-cheese-25961453

Years after the diner in Winnie, Texas, I read the short story “Full Count” in Elizabeth Berg’s book The Day I Ate Whatever I Wanted and Other Small Acts of Liberation (2008), and Janey’s story was so familiar.

 

Here’s mine. [text copyright 2017 Genevieve Cottraux]

I’ve lost track of what state we are in; maybe we are still in Texas. It seems to be Texas for days. My stomach growls. Even though we have an ice chest near my nest in the way back, Van has made it clear that snacking in the car pushes his buttons.

            “What, are you eating again? No wonder you’re chubby.” Of course, this is directed at me. Neither Steve nor Ellen is in the least chubby. Steve is a teenage boy, a bottomless pit of appetite, tall and skinny. Ellen at sixteen, lives on yogurt and Tab diet cola. Mom and Van smoke and drink up front, but we sit quietly in the back, hoping not to rock Van’s shaky boat.

            My stomach growls again. I can’t help myself. “Are we stopping for lunch soon? I’m really hungry.”

            Mom looks back at me, brows furrowed. Van doesn’t turn around, but exhales cigarette smoke with a big sigh.

            Texas heat, cigarette smoke and hunger are making me reckless. “I’m really hungry. Are we ever going to stop for lunch?”

            “Can’t you wait until dinner?”

            I stare at the back of Van’s scrawny neck and wish I was brave enough, or dumb enough, to aim a spitball at him.

            I don’t know if they are really hungry or feeling sorry for me, but Ellen and Steve both chime in, “We’re hungry, too. Let’s stop.”

            “It won’t take long; let’s pull over and get something,” my mother looks at Van, pleading for us. Van sighs again, outnumbered.

             He doesn’t speak, but I can tell he’s starting to simmer with annoyance. There’s a roadside diner not much farther down the highway. The parking lot is full of trucks with Texas license plates. The diner sign flashes, “Last chance to eat in Winnie, Texas.” I’ll take it.

            We file into the crowded but blissfully air-conditioned diner. A friendly, uniformed older waitress clears off a table for us and brings ice water. She smiles at me. I smile back, glad to see a friendly face on this endless, hot journey.

            Van orders black coffee. Mom follows suit. I know she wants cream in her coffee but Van has aimed a chubby remark or two at her, too. He rarely eats, living on cigarettes and black coffee alternating with whiskey.

            The motherly waitress looks to the three of us expectantly.

            “I’ll have a side of cottage cheese and ice tea, please.” Ellen looks down at the damp table and disdainfully picks up a spoon, inspecting it and then wiping it with a napkin. She hates being on the road.

            I’m being my usual indecisive self, fidgeting with the laminated menu, so Steve jumps in. “Cheeseburger, fries, and a chocolate milkshake, please.” We are proper Southern children in our way, always putting in the please and thank you.

            My mouth waters and my stomach growls painfully. Oh, do I want what he’s having! Would a tuna sandwich and chips be less likely to attract Van’s attention?

            “Your turn, honey. What sounds good?”

            It all sounds good; that’s the problem.

            “Honey?”

            “The fruit plate, please.” I can’t look up at her.

            “Are you sure? Not many little girls order that; it’s usually their mamas.”

            “Yes, ma’am.”

            We wait for our food. Van relaxes, or what passes for it with him, lights a cigarette. I guess I’ve passed the test.

            My brother makes endless puns on the town name. “Winnie is hotter than poo” sends us into fits of laughter.

            The food arrives. I look longingly at my brother’s plate, cheese oozing out from the burger, as he pours red, silky ketchup on the fries. Ellen barely touches her cottage cheese. I pretend each bite of fruit is a greasy, salty fry.

            The waitress comes back, plates of cherry pie for all of us. “Couldn’t let these growing children leave without some of the best pie in town. On the house.” She looks at Mom and Van as she sets the plates around.

            “You’ll hurt my feelings if you don’t eat it.” She smiles at me and hands me a clean fork. I almost hope Van will call me Little Shit in front of this angel waitress as I take a bit of the best pie I have ever eaten.

 

Today I was going to post the scene in which my mother marries Van, but went with Winnie, Texas instead. Maybe I am craving pie!

Next time. Or maybe something else, who knows. It’ll be the day I wrote whatever I wanted. To small acts of liberation!